Event

Fleurieu Food Festival: Taste of the Fleurieu at Vale Restaurant and Bar

Fleurieu Peninsula

ATDW pixel
Join acclaimed chef John Rankin for an unforgettable evening celebrating the best of the Fleurieu Peninsula. This one-off dining experience features a carefully crafted four course menu highlighting premium local producers including Ellis Butcher, Fleurieu Game, Choice Mushrooms, Fleurieu Beef, and Monapilla Estate Lamb.

Each course is thoughtfully paired with a range of beverages, elevating the flavours and adding a touch of elegance to a seasonal showcase.

Set at the picturesque Vale Restaurant and Bar on Friday 8 August, this exclusive event promises an evening of fine food, exceptional wine, and true regional hospitality.
<p>Disabled access available, contact operator for details.</p>

Facilities

Bar
Carpark
Family Friendly
Non Smoking

LET’S STAY IN TOUCH

Sign up for our newsletter and get top stories, exclusive offers, events and free travel inspiration straight to your inbox!

SIGN UP